Easy Recipes

These super simple recipes take just a few minutes and taste amazing!

Cakes

Make your own delicious cakes with the easy, no mess SoChatti pouch!

Vegan Recipes

Vegan or dairy-free? We have plenty of mouthwatering recipes to try!

Recipes — Candies

Chocolate Covered Matzo

Chocolate Covered Matzo

Easily create a favorite Passover treat that the whole family will love! This SoChatti chocolate covered matzo recipe by @jackiecooksanddrinks is delicious without the mess of melting chocolate! Ingredients: 1 SoChatti pouch or 4 SoChatti To Go packets 2 pieces matzo 1/2 cup coconut oil 1/2 cup brown sugar Salt Choice of toppings (i.e. almonds, coconut) Instructions: Preheat oven to 350 Line a baking sheet with parchment, place 2 pieces of matzo on it Melt 1/2 cup of coconut oil or butter spread with 1/2 cup of brown sugar and a pinch of salt in a heavy bottom pan. Bring to...

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Dark Chocolate Peppermint Drop Candies

Dark Chocolate Peppermint Drop Candies

Wow your friends and family this holiday season with a fancy treat that's secretly simple to make! It only takes a few steps to create beautiful drop candies using local, artisanal Sochatti chocolate.   INGREDIENTS 1 pouch SoChatti or 1 box SoChatti To Go 1 cup crushed peppermint INSTRUCTIONS Warm SoChatti pouch in a bowl of warm water or using a SoChatti Warmer. Alternatively, warm SoChatti To Go in a mug of warm water. Dot parchment paper with SoChatti Sprinkle chocolate with crushed peppermint Cool in refrigerator for 5 minutes

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Copycat Trader Joe’s Sunbutter Cups by @jazzleaf_

Copycat Trader Joe’s Sunbutter Cups by @jazzleaf_

Try this super easy and delicious recipe by Jazz Leaf of @Recipes4Health! Vegan, gluten-free, dairy-free, soy-free and peanut-free!

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3 Ingredient Chocolate Fudge

3 Ingredient Chocolate Fudge

Easy dark chocolate fudge created with just three ingredients!

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SOCHATTI BRAND CHEF JESSICA HALSTEAD

SOCHATTI BRAND CHEF JESSICA HALSTEAD

“SoChatti delivers a pure chocolate tasting experience, on tap. I invite you to search through some of my favorite recipes using some of the best chocolate from around the world that everyone can enjoy.”